Our Pie Menu

Each week we feature three pies. Apple pie is always on the menu, after all it is our name! It compliments two other pies that reflect the season.  We love to make fruit pies, and we make them with the ripest, freshest seasonal fruit. Our flavors are available whole, by the slice, or as a mini pie. We are happy to have you call and make a special order for a birthday, wedding, or any special occasion.

Savory quiches and pot pies complete our menu. Call to see what we are making this week!

We sell out of pie! Want to be sure we will have a pie for you? Please call and we will set it aside.

Below is a list of pies we have made. You can get a sense of what is possible!

Seasonal Fruit Pies

  • Signature Apple Pie
    Apple chunks and spices make this a winning pie
  • Cherry
    Fresh cherries, hand-pitted give this pie a deep cherry flavor
  • Blueberry
  • Strawberry Balsamic
  • Rhubarb
  • Peach
  • Blackberry
  • Peach Blackberry/Blueberry

Other Pies

Canadian Brown Sugar
A variation of the Indiana sugar pie, it is winner with a hint of rich molasses

Canadian Brown Sugar Pecan
Not your traditional pecan pie, this pie features toasted pecans and our full-flavored brown sugar pie.

Toffee Brown Sugar Pie
Just like a candy bar! This pie is enhanced with Betty Plum Toffee bits. Toffee and almond crunch with brown sugar.

Salted Honey Pie
Illinois farm honey gives a deep honey flavor heightened by a bit of salt to temper the sweet. This pie is not for the meek!

Honey Roasted Sweet Potato
Try an alternative to pumpkin pie. Roasted sweet potatoes enhanced with honey make this holiday pie a winner.

Chocolate Chess
Almost a brownie – but not, imported chocolate lends its fabulous flavor to this pie.

Carrot cake pie
That’s right,  carrot cake in a crust! How can it miss!

Coconut Cream
Coconut crumb crust, coconut cream (enriched with coconut milk) and toasted coconut. This is the pie for serious coconut lovers!

Lemon Meringue
Freshly squeezed lemons add zest to this summer favorite. Topped with meringue.